Muesli Apple Crumble - HIYERTY

Tuesday, April 4

Muesli Apple Crumble


Ingredient

  • 200 g muesli
  • 175 ml plain yogurt
  • Filling
  • 385 g pie apples
  • 50 g soft brown sugar
  • 2 ml cinnamon
  • 1 ml ground nutmeg
  • 1 ml ground cloves
  • 50 ml seedless raisins
  • Topping
  • 30 g butter
  • 25 ml honey
  • 125 ml muesli
  • 125 ml desiccated coconut

Cooking Steps

  1. Preheat oven to 180%C.
  2. Place the ingredients for the base in a bowl and mix well, press mixture into a greased 230mm tart dish.
  3. Combine the ingredients for the filling,and spoon on to the muesli base.
  4. Combine all the ingredients for the topping in a saucepan, stir until the butter has melted.
  5. Spoon over apple mixture bake for 10 to 15 minutes until golden brown.

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